Check Out The New Menu For Chicago Bears Games At Soldier Field
If you thought going to a Chicago Bears game was primarily about football (and not freezing your butt off later in the season), Soldier Field would like a word.
The Bears and Levy have unveiled their new concession lineup for the 2026 season, and apparently the humble hot dog has been put on notice that there are some new offerings in town.
Among those new offerings is the aptly named Bear-ia Burrito, packed with shredded beef birria, Chihuahua cheese, cilantro and onion, served with a side of consommé for dipping.
There’s also Sushi Pops, which are handheld tempura shrimp or tuna-avocado rolls with a little squeeze bottle of soy sauce attached. Because apparently sushi needed to become more portable, not like the difficult-to-maneuver giant sushi rolls we've all come to expect.

But Wait, There's More
Cold-weather fans can turn to pork belly ramen, while the Dr Pepper Porky Pretzel Sandwich features pork that has been brined in Dr Pepper.
There’s also an Izzy’s Buttercup Italiano, a monster of mortadella, prosciutto, sopressata and spicy pepperoni chili crisp; a smoked prime rib sandwich; BBQ Chi Fries loaded with Polish sausage, cheese curds and onions; and Chicago hot dog-flavored popcorn from Nuts on Clark.
Famous Chicago Chef Rick Bayless is getting into the act, too, with Frontera Grill offerings including carnitas and carne asada tacos and chicken milanese tortas. And for dessert, there’s cookie dough featuring a “Monster of the Midway” version loaded with Oreos and Bears-colored M&M’s.

Other NFL Teams And Venues Are Also Asking "What If We Fed People This?"
Around the NFL, Denver has introduced the Beast in a Blanket, which is a two-foot-long hot dog wrapped in puff pastry and topped with brisket, cheese, jalapeños, avocado crema and more.
Pittsburgh has a Yinzer Wrap stuffed with kielbasa, mini pierogies, onions, cheddar, bacon and chive crema, while Seattle has jerk chicken sliders and rotating “dirty sodas.”
And Houston has gone completely off the rails with Korean meatball bao, peri peri nachos and strawberry-buffalo chicken among more than 80 new food and beverage options.
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Gallery Credit: Matthew Wilkening


