Would You Try the Deep-Fried Spaghetti Dog on a Stick?
Riley and I usually are on the same page when it comes to food items, but this morning we had a heated disagreement (OK, it was friendly) about whether the Deep-Fried Spaghetti Dog on a Stick would be good eatin'.
First, check out the picture of said food:
The name says it all, as he basically shoved a stick through a grilled Italian sausage and wrapped it in cooked spaghetti. He battered it in flour, egg and Italian breadcrumbs, then put it in a deep fryer (Oil at 375 degrees) for about 45 seconds.